Where flavors meet
Welcome to Chukfo Taipan Restaurant
Chukfo Taipan Restaurant, located in the vibrant district of Wan Chai, Hong Kong, is a renowned fusion eatery celebrated for its mouthwatering BBQ specialties. The restaurant is a favorite among locals and tourists alike, often drawing long queues for its signature dishes. Patrons rave about the tender roasted goose and juicy char siu, both expertly prepared and bursting with flavor. The cozy, modern atmosphere enhances the dining experience, complemented by friendly service and reasonable pricing. With its commitment to quality, Chukfo Taipan guarantees a memorable culinary journey that perfectly encapsulates Hong Kong's vibrant food culture.
About
Chukfo Taipan Restaurant
Welcome to Chukfo Taipan Restaurant, an exquisite fusion eatery nestled in the heart of Wan Chai, Hong Kong. This culinary gem has quickly become a top-ranked BBQ hotspot, renowned for its mouthwatering offerings and welcoming atmosphere. Located at Triangle St, 2-3號地下3號舖 Wah Yan Court, this restaurant is not just a place to eat — it's an experience that blends the rich heritage of Hong Kong cuisine with contemporary flair.
As you step inside, you'll find a cozy and modern dining space, perfectly intimate yet buzzing with the palpable excitement of patrons eager to indulge in the exceptional dishes. The restaurant's reputation draws a steady stream of customers, often resulting in a lineup that is a testament to its popularity. Each dish crafted here tells a story, balancing tradition with innovation.
Highlighting the menu are the famous BBQ pork and roasted goose, both of which have garnered enthusiastic praise from diners. The BBQ pork, known as cha siu, is a delightful medley of sweet and savory flavors, served on perfectly steamed rice with eggs. While some customers have noted variations in presentation, the taste remains stellar at every turn. The roasted goose is particularly noteworthy, with its tender, flavorful meat and crispy skin that many have described as "divine." Customers, including Victoria L., delight in the dish's richness, making it a must-try for any visitor.
Beyond the roasted specialties, Chukfo Taipan Restaurant also serves up comforting classics such as soy sauce chicken and crispy pork belly, both of which have earned raves for their textures and flavors. Guests have remarked on the melt-in-your-mouth quality of both dishes, echoing sentiments of satisfaction and delight. Paul Chung captures the essence perfectly with his observation of the roast pork's crackling skin, leaving diners craving more.
The ambiance and service add to the overall experience, creating a welcoming environment. The staff is known for their friendliness and transparency, ensuring that you feel right at home. Reasonable pricing further enhances the appeal, allowing you to indulge in high-quality dishes without breaking the bank. It's evident that Chukfo Taipan aims to provide not just a meal, but a warm and memorable dining experience for all its visitors.
In summary, if you're in Hong Kong and in search of a remarkable fusion restaurant, look no further than Chukfo Taipan Restaurant. With its eclectic menu and commitment to quality, it guarantees a culinary adventure that will keep you coming back for more. Don’t miss the chance to savor the best BBQ offerings on Triangle St—you won't be disappointed!
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“ Chukfo Taipan is a very famous BBQ spot in Wan Chai. In fact, it is one of top rank spot all the time. There is always line up outside. We ordered BBQ pork with 2 eggs on rice, and roasted goose and soy chicken on rice. The cha siu is cut in thin slices, but we saw the cha siu is cut in thick slice on the other table. Maybe it depends on the chef. Roasted goose and soy chicken are both very tasty. Price range is between $60-$80 per person for lunch. Overall, highly recommended! ”
“ Came to this place randomly and tried their roasted goose and it was divineee!! Meat was so tender and flavorful! Service was friendly, transparent and pricing was so reasonable. The space was small but clean, cozy and modern. I honestly loved this place so much and would recommend to all my friends who are coming to HK ”
“ First time visiting this place and I came mainly for the BBQ pork after seeing so many good reviews. The BBQ pork itself was tasty, but personally I found it a bit too fatty – if it had been leaner, I would’ve gone crazy for it. The crispy pork, on the other hand, was below average in my opinion. The skin just wasn’t crispy, which was disappointing. The soy sauce chicken was much better and definitely enjoyable. Overall, a mixed experience with some hits and some misses. ”
“ Went there around 3pm. Ordered the tea time set. Roast Goose and Char Siew/Roast Pork for HK$49 each and soup HK$6. Goose skin was crispy, meat tender. Roast pork had crackling skin and fat practically melts in the mouth. One of the best I’ve tried and reasonable prices too. Will visit again. ”
“ Absolutely insane. Not everyone has a good experience here, but as far as I can gather those complaints are almost always when they order goose as part of rice or set. That's obviously not the right thing to do, obviously you should always order the lower quarter, otherwise they give you the breast or some nonsense cut. Anyway, this was excellent. It's more a sweet style, and it's so tender and fatty. The skin isn't particularly crispy, but it's thin and still very delicious. The sauce from the roast goose is sublime, the aroma is so powerful and complex Char siew is yet another stunner. Again, from the pics, some people are not specifying the cut and they get some nonsense lean cuts. You always ask for "半肥瘦 banfeishou” which means half fat half meat, and look at the excellent marbling of the char siew. It's half melt in your mouth tender, and half bouncy bite from the meat. It's really stunning, and apart from the crisp(there's bits and pieces) that was a little lacking, the texture of the meat itself is perfection. They use a very high quality pork Soup is fine, flavour is decent but lacks a bit of thickness This is still a hidden gem, only locals and no tourists yet. Because of that, the prices are still very reasonable for the excellent quality. Must try. I hardly give out 5 stars, and definitely request the cuts to your heart's content, otherwise you can only blame yourself for the lack of quality ”